Serve over summer salad (see recipe list) or toss through any greens to liven them up.
Mix lime juice, coriander and mustard together. Combine the oils into the mixture and season with herbs, salt and pepper.
Toss through salad greens.
Makes 4 servings
| Prep Time: | 10 mins |
| Cooking Time: | nil |
| Ready in: | 10 mins |
Suitable for: |
|
| Dinner, Lunch, Salad | |
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| Nutritional Information - Per Serve | |
| Kj | 442 kj |
| Calories | 106 kcal |
| Fat | 10.3 g |
| Saturated Fat | 1.4 g |
| Total Carbohydrate | 2.3 g |
| Total Protein | 0.3 g |
| Fibre | 0.4 g |
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