Another delicious Autumn recipe from The Greengrocer's Diet book (Pan Macmillan RRP $39.99). A delicious way to lose weight. www.thegreengrocersdiet
In a medium bowl, combine the salmon, celery, carrot, tomato, olive oil and lemon juice together. Season with cracked black pepper.
Arrange the rocket on a serving plate and top with the salmon mixture.
Spread the avocado on rye crackers and serve alongside the salad.
Makes 1 servings
| Prep Time: | 10 mins |
| Cooking Time: | 0 mins |
| Ready in: | 10 mins |
Suitable for: |
|
| Lunch | |
Print version
Email recipe
More recipes
Previous page
| Nutritional Information - Per Serve | |
| Kj | 1594 kj |
| Calories | 381 kcal |
| Fat | 20 g |
| Saturated Fat | 3 g |
| Total Carbohydrate | 21 g |
| Total Protein | 14 g |
| Fibre | 9 g |
Disclaimer: The Food Coach provides all content as is, without warranty. The Food Coach is not responsible for errors or omissions, or consequences of improper preparation, user allergies, or any other consequence of food preparation or consumption.
