Ponzu is a lemony dipping sauce that's delicious with Japanese hot pot (see recipe list), fresh spring rolls, in stir fries or to flavour steamed fish, such as steamed ling in ginger and ponzu (see recipe list).
Combine the ingredients and store in an airtight container in the fridge.
Makes 6 servings
| Prep Time: | 5 mins |
| Cooking Time: | nil |
| Ready in: | 5 mins |
Suitable for: |
|
| Dinner, Lunch, Sauce/Condiment | |
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| Nutritional Information - Per Serve | |
| Kj | 48 kj |
| Calories | 11 kcal |
| Total Carbohydrate | 2.3 g |
| Total Protein | 0.6 g |
| Fibre | 0.1 g |
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