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My Grocer

Free Healthy Recipe - Carisma Potato Salad

Recipe and photo compliments of Mitolo Group. For more Carisma recipes go to
www.carismapotatoes.com.au

Ingredients
600 grams potatoes, Carisma variety, unpeeled & washed
130 grams rocket, ends trimmed, washed, dried
1 tbsp parsley, continental, roughly chopped
For the Olive Vinaigrette:
2 tbsp olive oil
1 tsp mustard, dijon
Method

Wash Carisma potatoes, chop into 1 cm cubes.

Place cubed potatoes into hot (not boiling) water, then bring water to the boil. Cook for approximately 4 minutes until al dente. Potatoes should be firm but cooked through. Drain and cool. Meanwhile, to make olive vinaigrette, use a fork to whisk together the olive oil, kalamata olive paste, vinegar and mustard in a small bowl until well combined.

Add rocket and olive vinaigrette, and gently toss until well combined. Taste and season with salt and pepper. Sprinkle with chopped parsley and serve immediately.

Makes 4 servings

Scale recipe to serves

Prep Time: 11 mins
Cooking Time: 4 mins
Ready in: 15 mins


Suitable for:
Dinner, Lunch, Salad, Side Dish
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Nutritional Information - Per Serve
Kj 888 kj
Calories 212 kcal
Fat 11 g
Saturated Fat 1.5 g
Total Carbohydrate 22 g
Total Protein 5 g
Fibre 4 g


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