Slice daikon very thinly. (You should be able to see through it). Place in a bowl with wet ingredients, place a plate on top and a weight and leave for 45 mins - 1 hour. Drain and serve a teaspoon with the meal. Pickles aid in the digestion of food.
Prep Time: | 60 mins |
Cooking Time: | 0 mins |
Ready in: | 60 mins |
Suitable for: |
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Dinner, Lunch, Side Dish |
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