Healthy Food Database
Sake
Sake is the Japanese word used to describe alcohol, and is a rice wine produced from rice and water. It can be consumed hot or cold.
Category: Drink
In Season:
all year
To Buy:
Buy a good quality sake from most Asian food stores.
To Store:
Store in the pantry or fridge once opened.
Tips & Tricks:
Cooking Tips:
Nutrition per 100 ml:
Benefits the Following Health Conditions:*
* This information is sourced by a qualified naturopath. It is non prescriptive and not intended as a cure for the condition. Recommended intake is not provided. It is no substitute for the advice and treatment of a professional practitioner.
Disclaimer:
The Food Coach provides all content as is, without warranty. The Food Coach is not responsible for errors or omissions, or consequences of improper preparation, user allergies, or any other consequence of food preparation or consumption.
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