Healthy Food Database
Apples - Jazz
The Jazz apple is a new variety and is a cross between a Braeburn and a Royal Gala apple with the juicyness of the Gala and robust texture of the Braeburn. Small to medium in size, it has a tangy sweet flavour and a wonderful juicy crunchy. It's red skin like all other apples is packed with antioxidants. Look out for Jazz apples from May through until August.
Category: Fruit
In Season: Autumn
To Buy:
Tap the skin with your fingernail and if it sounds tight like a drum it will be crisp and juicy. Avoid any with broken skin or those with bruises.
To Store:
Store in the crisper section of the fridge
Tips & Tricks:
Cooking Tips:
Nutrition per 1 Unit:
Salicylates:
No information available
Amines:
No information available
Benefits the Following Health Conditions:*
* This information is sourced by a qualified naturopath. It is non prescriptive and not intended as a cure for the condition. Recommended intake is not provided. It is no substitute for the advice and treatment of a professional practitioner.
Disclaimer:
The Food Coach provides all content as is, without warranty. The Food Coach is not responsible for errors or omissions, or consequences of improper preparation, user allergies, or any other consequence of food preparation or consumption.
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