Versatile and hearty. Keep in a cool, dark place to prevent sprouting. Try baking whole and servbe with a few toppings like coleslaw, and cheese or chilli beef.
Mild onion flavor, great in soups and quiches. Clean thoroughly to remove soil between layers. Make a creamy chicken and leek pie for a special winter treat.
Juicy and sweet. Choose from Josephine, Williams and Beurre Bosc. Poach in red wine for a classic dessert, or pan fry in butter and serve over porridge.